Call or Text:  (908)415-0252


5 thoughts on “Contact

  1. Chef Micheal, It was a good thing that the chicken pot pie directions were on your website. Guess who forgot …yet again. LOL!!!

  2. I am interested in placing an order. Can I do that online or do I need to call you or email?

  3. Are any of the specialty items gluten free and if not, can you look into getting some?

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